kaiserschmarrn with apple and raisins

0,2 l milk
1 teaspoon sugar
1 p vanilla sugar
80 g flour
1 egg
a dash of salt
1 apple
some raisins
01 mix it all up
02 cut the apples and add them to the batter. throw in the raisins as well (preferably over your left shoulder - for luck!)
03 heat a little butter in a pan
04 pour the mix in the pan and bake on one side. it should look like a thick pancake
05 when turning slightly brown underneath rip the omlet with a spatula and roast a little longer
06 sprinkle with icing sugar
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AntwortenLöschenYour Kaiserschmarrn looks delicious! Reminds me of my holidays in Tyrol.
AntwortenLöschenThis sounds so good and looks even better!
AntwortenLöschenI like Kaiserschmarn, too, but think that the italian part of Tyrol is more beautiful. I went to the Val Passiria hotel and had a nice time.
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