thinking about cooking
having my foodblog back on track makes me think about my dinnerplans all day :) what am i going to cook today? i feel like i need to cook fancy and delicious things to rise to the occasion and be an exemplary foodblogger. of course i always like to experiment with new spices and flavours, dishes and ingredients, in addidtion to a tasty meal for myself i'd like to create good looking stuff for you to look at.
as i was cleaning my fridge yesterday i found a rather old piece of a ginger root. now i have such a craving for a ginger dish, it's unbelievable!
i am looking through www.chefkoch.de to find a delicious gingerdish i can cook, eat and post this evening. on my way home i might also check out that new health food store that opened last week right by my workplace for some fancy & healthy ideas ...
by the way:
the ginger root from my fridge also has a sprout on it.
can i plant this little thing?
will it start to grow?
1 Kommentar:
I don't know if ginger will grow once it's sprouted, but it's an interesting idea. I keep my ginger in the freezer and grate it when I need some. Keeps forever that way.
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